Estela Copycat Recipes

Estela is Ignacio Mattos's Michelin-starred NoLita restaurant — one of the hardest reservations in New York since 2013, known for small plates that are impossible to categorize and a burrata dish whose 'salsa verde' is made from celery juice and sorrel.

1 recipe

Estela Burrata with Celery Salsa Verde and Charred Bread

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