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Girl & the Goat Copycat Recipes

Girl & the Goat is Stephanie Izard's James Beard Award-winning Chicago restaurant — opened 2010 on Randolph Street's restaurant row — famous for its bold small plates, goat dishes, and Magic Beans: sautéed green beans with a fish sauce vinaigrette and aioli that became one of the most copied vegetable sides in American dining.

3 recipes

Girl & the Goat Magic Beans (The Famous Chicago Green Beans, Made at Home)

Girl & the Goat Magic Beans (The Famous Chicago Green Beans, Made at Home)

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 Roasted Cauliflower with Crunch Butter and Pickled Peppers (Girl & the Goat)

Roasted Cauliflower with Crunch Butter and Pickled Peppers (Girl & the Goat)

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 Wood Roasted Broccoli with Spiced Krispies and Smoky Blue Cheese (Girl & the Goat)

Wood Roasted Broccoli with Spiced Krispies and Smoky Blue Cheese (Girl & the Goat)

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