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Joël Robuchon Copycat Recipes

Joël Robuchon accumulated 32 Michelin stars over his career — more than any chef in history — and his L'Atelier restaurants in Paris, London, Hong Kong, Monaco, and Tokyo set the global standard for French haute cuisine. His signature pommes purée — potato and cold butter with no cream, passed twice through a fine drum sieve — is the most imitated side dish in the world.

1 recipe