Smith & Wollensky Copycat Recipes

Smith & Wollensky opened in 1977 on the corner of 49th & 3rd in Manhattan and became one of America's definitive upscale steakhouses — known for its USDA Prime dry-aged beef, its Green Room wine cellar, and the legendary hash browns and creamed spinach served alongside every steak.

2 recipes

Smith & Wollensky Hash Browns

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Smith & Wollensky Prime Rib (The Famous NYC Steakhouse Roast, Made at Home)

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